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Changed the oil to canola #1

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Changed the oil to canola #1

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7 changes: 3 additions & 4 deletions cake-recipe.txt
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Original file line number Diff line number Diff line change
Expand Up @@ -7,18 +7,17 @@ Ingredients:
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 1/2 cup canola oil
- 2 teaspoons vanilla extract
- 1 cup boiling water

Directions:
1. Preheat oven to 350 degrees F. Grease and flour two 9-inch round baking
pans.

2. In a large bowl, combine the sugar, flour, cocoa, baking powder, baking soda
and salt. Add eggs, milk, oil and vanilla. Mix until smooth. Stir in
boiling water (batter will be thin). Pour batter into prepared pans.

3. Bake 30 to 35 minutes or until a toothpick inserted in the center comes out
clean. Cool completely.