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init and seed sqlite db
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‎initdb.js

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const sql = require('better-sqlite3');
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const db = sql('meals.db');
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const dummyMeals = [
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{
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title: 'Juicy Cheese Burger',
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slug: 'juicy-cheese-burger',
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image: '/images/burger.jpg',
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summary:
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'A mouth-watering burger with a juicy beef patty and melted cheese, served in a soft bun.',
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instructions: `
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1. Prepare the patty:
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Mix 200g of ground beef with salt and pepper. Form into a patty.
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2. Cook the patty:
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Heat a pan with a bit of oil. Cook the patty for 2-3 minutes each side, until browned.
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3. Assemble the burger:
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Toast the burger bun halves. Place lettuce and tomato on the bottom half. Add the cooked patty and top with a slice of cheese.
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4. Serve:
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Complete the assembly with the top bun and serve hot.
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`,
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creator: 'John Doe',
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creator_email: '[email protected]',
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},
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{
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title: 'Spicy Curry',
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slug: 'spicy-curry',
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image: '/images/curry.jpg',
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summary:
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'A rich and spicy curry, infused with exotic spices and creamy coconut milk.',
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instructions: `
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1. Chop vegetables:
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Cut your choice of vegetables into bite-sized pieces.
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2. Sauté vegetables:
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In a pan with oil, sauté the vegetables until they start to soften.
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3. Add curry paste:
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Stir in 2 tablespoons of curry paste and cook for another minute.
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4. Simmer with coconut milk:
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Pour in 500ml of coconut milk and bring to a simmer. Let it cook for about 15 minutes.
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5. Serve:
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Enjoy this creamy curry with rice or bread.
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`,
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creator: 'Max Schwarz',
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creator_email: '[email protected]',
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},
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{
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title: 'Homemade Dumplings',
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slug: 'homemade-dumplings',
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image: '/images/dumplings.jpg',
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summary:
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'Tender dumplings filled with savory meat and vegetables, steamed to perfection.',
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instructions: `
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1. Prepare the filling:
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Mix minced meat, shredded vegetables, and spices.
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2. Fill the dumplings:
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Place a spoonful of filling in the center of each dumpling wrapper. Wet the edges and fold to seal.
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3. Steam the dumplings:
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Arrange dumplings in a steamer. Steam for about 10 minutes.
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4. Serve:
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Enjoy these dumplings hot, with a dipping sauce of your choice.
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`,
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creator: 'Emily Chen',
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creator_email: '[email protected]',
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},
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{
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title: 'Classic Mac n Cheese',
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slug: 'classic-mac-n-cheese',
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image: '/images/macncheese.jpg',
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summary:
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"Creamy and cheesy macaroni, a comforting classic that's always a crowd-pleaser.",
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instructions: `
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1. Cook the macaroni:
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Boil macaroni according to package instructions until al dente.
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2. Prepare cheese sauce:
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In a saucepan, melt butter, add flour, and gradually whisk in milk until thickened. Stir in grated cheese until melted.
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3. Combine:
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Mix the cheese sauce with the drained macaroni.
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4. Bake:
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Transfer to a baking dish, top with breadcrumbs, and bake until golden.
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5. Serve:
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Serve hot, garnished with parsley if desired.
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`,
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creator: 'Laura Smith',
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creator_email: '[email protected]',
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},
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{
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title: 'Authentic Pizza',
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slug: 'authentic-pizza',
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image: '/images/pizza.jpg',
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summary:
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'Hand-tossed pizza with a tangy tomato sauce, fresh toppings, and melted cheese.',
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instructions: `
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1. Prepare the dough:
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Knead pizza dough and let it rise until doubled in size.
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2. Shape and add toppings:
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Roll out the dough, spread tomato sauce, and add your favorite toppings and cheese.
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3. Bake the pizza:
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Bake in a preheated oven at 220°C for about 15-20 minutes.
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4. Serve:
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Slice hot and enjoy with a sprinkle of basil leaves.
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`,
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creator: 'Mario Rossi',
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creator_email: '[email protected]',
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},
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{
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title: 'Wiener Schnitzel',
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slug: 'wiener-schnitzel',
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image: '/images/schnitzel.jpg',
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summary:
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'Crispy, golden-brown breaded veal cutlet, a classic Austrian dish.',
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instructions: `
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1. Prepare the veal:
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Pound veal cutlets to an even thickness.
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2. Bread the veal:
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Coat each cutlet in flour, dip in beaten eggs, and then in breadcrumbs.
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3. Fry the schnitzel:
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Heat oil in a pan and fry each schnitzel until golden brown on both sides.
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4. Serve:
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Serve hot with a slice of lemon and a side of potato salad or greens.
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`,
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creator: 'Franz Huber',
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creator_email: '[email protected]',
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},
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{
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title: 'Fresh Tomato Salad',
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slug: 'fresh-tomato-salad',
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image: '/images/tomato-salad.jpg',
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summary:
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'A light and refreshing salad with ripe tomatoes, fresh basil, and a tangy vinaigrette.',
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instructions: `
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1. Prepare the tomatoes:
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Slice fresh tomatoes and arrange them on a plate.
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2. Add herbs and seasoning:
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Sprinkle chopped basil, salt, and pepper over the tomatoes.
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3. Dress the salad:
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Drizzle with olive oil and balsamic vinegar.
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4. Serve:
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Enjoy this simple, flavorful salad as a side dish or light meal.
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`,
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creator: 'Sophia Green',
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creator_email: '[email protected]',
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},
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];
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db.prepare(`
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CREATE TABLE IF NOT EXISTS meals (
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id INTEGER PRIMARY KEY AUTOINCREMENT,
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slug TEXT NOT NULL UNIQUE,
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title TEXT NOT NULL,
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image TEXT NOT NULL,
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summary TEXT NOT NULL,
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instructions TEXT NOT NULL,
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creator TEXT NOT NULL,
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creator_email TEXT NOT NULL
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)
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`).run();
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async function initData() {
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const stmt = db.prepare(`
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INSERT INTO meals VALUES (
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null,
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@slug,
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@title,
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@image,
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@summary,
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@instructions,
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@creator,
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@creator_email
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)
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`);
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for (const meal of dummyMeals) {
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stmt.run(meal);
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}
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}
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initData();

‎meals.db

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Binary file not shown.

‎package.json

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"lint": "next lint"
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},
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"dependencies": {
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"better-sqlite3": "^9.5.0",
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"next": "14.0.3",
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"react": "^18",
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"react-dom": "^18",
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"next": "14.0.3"
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"react-dom": "^18"
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},
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"devDependencies": {
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"eslint": "^8",

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